Indonesian (Javanese, Sundanese, Minang)
Carleez Sweet Asian Chicken
Chicken, powdered lemon grass and coriander baked in the oven and spiced with ginger and peppercorns for an Indonesian dish.
ساعة و15 دقيقة · تكفي شخصين · متوسط
2
المكوّنات
طريقة التحضير
ابدأ وضع الطهي- التحضير 30 دقيقة · الطهي 45 دقيقة · الإجمالي ساعة و15 دقيقة
- متوسط
- 1
Rinse your chicken in cold water. Rub chicken with dry mix. Pre-heat oven to 350 degrees. Pre-heat cast iron skillet to high on stovetop.
- 2
Add oil. After oil is hot - add chicken and reduce to medium-high. Sear both sides of chicken.
- 3
Splash half of Wet Mix over chicken and let chicken simmer on both sides (flip 'em) for about 15 seconds each.
- 4
Pour all but the last 1/3 cup of liquid over chicken and move to oven. Baste with the rest of the Wet Mix after 15 minutes.
- 5
Start your rice to eat this with! Cook for 10- 15 more minutes in the oven, depending on the size of your chicken.
ملاحظات وبدائل
- لم يُقيَّم بعد. تحقّق من كل مكوّن إن كانت لديك حساسية.
نقاش المجتمع
المزيد لتطبخه
