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الخطوة 1 من 3
Mix together the harissa paste, lemon juice, chopped mint and sea salt. Add the lamb fillets, turning to coat in the mixture, and set aside to marinate for 10 minutes or so.
مكوّنات هذه الخطوة (4 حصص)
- 1tbspharissa
- 1lemon, juice of
- 2tbspchopped of fresh mint
- 0.5tspsea salt
- 350glamb fillets, zabiha
مؤقّت الخطوة
10:00