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الخطوة 1 من 3
For chermoula sauce: Process oil, parsley, cilantro, lemon juice, garlic, cumin, paprika, 3/4 teaspoon salt and 1/4 teaspoon ground red pepper in a blender until garlic and herbs are finely chopped. Taste; adjust seasonings, if necessary.
مكوّنات هذه الخطوة (4 حصص)
- 180mlolive oil
- 120mlfresh parsley leaves
- 120mlcilantro leaf
- 80mlfresh lemon juice
- 4garlic cloves
- 1tspground cumin
- 1tspsweet paprika
- 0.75tspsalt
- 0.25tspground red pepper
- 0.25tspsalt
- fresh ground pepper
- 2tbspolive oil
- parsley sprig