Bagels
Sliced white bagels
Ingredients
Wheat Flour (with Calcium, Iron, Niacin (B3) and Thiamin (B1)), Water, Yeast, Malted Wheat Flour, Wheat Gluten, Sugar, Dextrose, Maize, Salt, Rice Flour, Soya Flour, Preservative (Calcium Propionate), Gelling Agent (E466), Acidity Regulator (Citric Acid), Emulsifiers (E472e, E481), Flour Treatment Agents (Ascorbic Acid (Vitamin C), E920 (Vegetarian)).
Worth a closer look
- Flour Treatment Agents (Ascorbic Acid (Vitamin C), E920 (Vegetarian))Doubtful: depends on source. E920: Derived from animal or plant sources without verification
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