الانتقال إلى المحتوى الرئيسي
·Aash-e Gandom
Step 1 of 3

Soak peas, beans, lentils and wheat in water for 4-5 hours. Peel and chop onions and fry in oil until slightly golden.

Ingredients for this step (4 servings)

  • 100gwheat
  • 50gblack-eyed peas
  • 50glentils
  • 50gsplit peas
  • 2large onions
  • cooking oil
Step Timer
300:00