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Step 1 of 6
Finely chop 5 of the curry leaves (1 bay leaf not chopped), and put in a medium bowl. Add coconut, cumin, cayenne, turmeric, and garlic, and mix well.
Ingredients for this step (6 servings)
- 15fresh curry leaves, or 4 bay leaves
- 180mlcoconut, finely shredded dried unsweetened
- 1.25tspground cumin
- 0.25tspcayenne
- 0.25tspturmeric
- 2garlic cloves, peeled and minced