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Step 1 of 3
Bring water, sugar, ginger, cardamom, and star anise to a boil in a small saucepan over medium-high heat, stirring until sugar has dissolved, then simmer, uncovered, stirring occasionally, 10 minutes.
Ingredients for this step (4 servings)
- 354.88mlwater
- 236.59mlsugar
- 59.15mlthinly sliced peeled ginger
- 3whole star anise
Step Timer
10:00