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Step 1 of 7
PREPARE the FRAGRANT EAST INDIAN BASMATI RICE (MADE EASY) recipe here, while following the preparation instructions on (You may prepare the recipe on that page if desired, but follow only the BASIC RECIPE version): 2 cups water, 1/2 teaspoon salt, 1 teaspoon coconut oil or ghee or olive oil, 1-2 pinch ground cardamom, 1-2 pinch ground cinnamon, 1-2 pinch ground coriander, 1-2 pinch ground cumin, 1 cup basmati rice); KEEP prepared rice warmed on low heat.
Ingredients for this step (6 servings)
- 2tbspcoconut oil, or 2 tablespoons light olive oil
- 1.25tspsea salt
- FRAGRANT EAST INDIAN BASMATI RICE, MADE EASY
- 470mlwater
- 0.5tspsalt
- 1tspghee, or 1 teaspoon olive oil
- 1–2pinchground cardamom
- 1–2pinchground cinnamon
- 1–2pinchground coriander
- 1–2pinchground cumin, or whole cumin seed
- 240mlbasmati rice