الانتقال إلى المحتوى الرئيسي
·Curried Red Lentil and Swiss Chard Soup
Step 1 of 5

Heat oil over medium heat. Add onion. Cook, stirring frequently, until light gold, about 10 minutes.

Ingredients for this step (6 servings)

  • 2tbspolive oil
  • 1large onion, thinly sliced
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