Curried Sweet Potatoes Cauliflower and Green Beans

Name: Curried Sweet Potatoes Cauliflower and Green Beans
Prep time: 20 min
Cook time: 24 min
Total time: 44 min
Yield: 6 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 2 tsp vegetable oil; 0.5 cup onion; 0.5 cup red bell pepper; 3 tbsp flour; 1 tsp curry powder; 0.5 tsp ground cumin; 0.5 tsp salt; 0.5 tsp pepper; 2 cup sweet potatoes; 2 cup cauliflower; 2 cup green beans

Potatoes, cauliflower and green beans simmered on the stove and spiced with curry powder and cumin for a South Asian dish.

44 min · Serves 6 · Easy

Method

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Time: Prep 20 min · Cook 24 min · 44 min total
Difficulty: easy

1
In a large nonstick skillet, heat oil over medium heat. Add onion and bell pepper. Cook, stirring occasionally, until tender, about 3 minutes.
3 min
2
Sprinkle on flour, curry powder, cumin, salt and pepper. Cook, stirring, for 30 seconds. Add sweet potatoes and 2 ½ cups water to the skillet.
1 min
3
Reduce heat to medium-low, cover and simmer for 10 minutes. Add cauliflower and green beans, cover, and cook until potatoes are tender and beans are crisp-tender, about 10 minutes.