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Dukkah

An Egyptian spice blend of hazelnuts, pistachio nuts and sesame seeds, spiced with cumin.

20 min · Serves 20 · Easy

Serves
20

Ingredients

Time
Prep 10 min · Cook 10 min · 20 min total
Difficulty
easy
  1. 1

    Roast hazelnuts and pistachios. Then chop them in a food processor. Toast sesame seeds in dry pan until golden brown. Careful don't let burn as soon as they start turning brown remove from heat!

  2. 2

    Blend all ingredients together and store in airthight container.

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

Community discussion

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