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·Egyptian Ground Fish Rolls
Step 1 of 6

In a food processor, puree the fish, garlic, matza meal, eggs, cumin, salt and cayenne until the mixture is smooth.

Ingredients for this step (16 servings)

  • 1tbspminced garlic
  • 120mlmatzo meal
  • 2large eggs
  • 0.5tspground cumin
  • 1tspkosher salt
  • 1pinchcayenne