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·Gobi Paratha (Cauliflower Filled Flat Bread)
Step 1 of 6

Mix together salt and flour and rub in two tablespoons of ghee, then add enough water to make a stiff dough.

Ingredients for this step (4 servings)

  • 710mldusting whole wheat flour, atta
  • whole wheat flour, for dusting; atta
  • salt
  • 2tbspghee, to shallow fry