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·Grilled Fish with Chermoula
Step 1 of 5

To make the chermoula, combine the garlic, cilantro (coriander), cumin, hot pepper flakes, paprika and lemon juice in a food processor and process until coarsely chopped.

Ingredients for this step (4 servings)

  • 1lemon, cut into wedges
  • 4garlic cloves
  • 2bunchfresh cilantro, leaves chopped (coriander)
  • 1tbspcumin, ground
  • 1tsphot pepper flakes
  • 1tbsppaprika
  • 60mllemon juice
  • salt & freshly ground black pepper