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·Grilled Shrimp and Corn Wraps
Step 1 of 3

Heat a grill. While it is warming, toss the shrimp with 2 tablespoons of the olive oil and season with salt and pepper. Grill, turning once, until the shrimp are pink and curled, about 5 minutes. Keep warm.

Ingredients for this step (makes 10 wraps)

  • 450gpeeled and deveined large shrimp
  • 3tbspextra virgin olive oil
  • salt & freshly ground black pepper
  • 0.25tspcayenne pepper
Step Timer
5:00