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Step 1 of 4
Pound ginger and rub all over chicken. Boil water, add chicken and boil for 15 minutes, cover pot tightly and turn heat off and let it cook slowly for 1 hour.
Ingredients for this step (8 servings)
- 1chicken, zabiha; about 4 lbs
- water, for boiling
- 1pieceginger
- 4tbspoil
- 1pieceginger