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·Hot, Hot Chilie Paste (Sambal) - Indonesian Sauce
Step 1 of 2

In a blender or food processor, combine chilies, garlic, onion, sugar, lemon juice, water, and salt; whirl until onions are finely minced.

Ingredients for this step (1 servings)

  • 2minced garlic cloves
  • 1small onion
  • 60mlsugar
  • 60mllemon juice
  • 60mlwater
  • 0.5tspsalt