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Step 1 of 2
Mix broth, corn syrup and soya sauce. Stir fry chicken in hot oil. Add onion, red pepper, ginger and crushed red pepper.
Ingredients for this step (1 servings)
- 59.15mlhot chicken broth, halal-certified
- 1tspdark corn syrup
- 2tbsphalal-certified soya sauce
- 3tbspoil
- 1small onion, chopped
- 1small red pepper, chopped
- 1tspginger, ground