الانتقال إلى المحتوى الرئيسي
·Keema Gobi
Step 1 of 2

Separate the florets from cauliflower. Wash and drain. Put the onions, garlic, salt, chili powder, ground coriander, and meat in a heavy based pot. cook for 10 to 15 minutes, or until the mince is half cook.

Ingredients for this step (6 servings)

  • 1medium onion, skinned and finely chopped
  • 2tspred chili powder
  • 0.5tspturmeric powder
  • salt
  • 500gcauliflower
  • 2tbspcoriander leaves, fresh
  • 1tspcoriander powder
Step Timer
15:00