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Step 1 of 4
In a lightly oiled pot, saute the onions until translucent. Add in the beef, turmeric and some salt, and saute until the beef is 3/4 of the way cooked.
Ingredients for this step (4 servings)
- 340gstewing beef, zabiha; cut in pieces
- 1medium onion, finely chopped
- 0.5tspturmeric
- extra virgin olive oil