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Step 1 of 8
To make the koftas. In a pan place half of the meat with the ginger, garlic, and the water. Cook over medium heat till the water has evaporated. Remove from the heat and allow to cool.
Ingredients for this step (makes 20 koftas)
- 2garlic cloves, chopped
- 0.5tspground ginger
- 55gwater
- 0.5tspground ginger
- 2garlic cloves, chopped
- 120mlwater