·
Step 1 of 5
Cut lamb meat into small cubes. Blend 2 chopped onions, garlic and ginger in a blender alongwith adding a little water.
Ingredients for this step (4 servings)
- 500glamb, zabiha
- 3onions, chopped
- 6clovegarlic, chopped
- 1inch ginger, chopped
- 500mlwater