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Step 1 of 4
Heat the oil in a pan and fry the onions, cloves and the cardamom for 5 minutes. Add the green chilies, dried chilies, ginger, and garlic cook for 3 minutes.
Ingredients for this step (4 servings)
- 4tbspoil
- 1large onion, chopped
- 2green chilies, chopped
- 1inch fresh ginger, grated
- 2garlic cloves, crushed
- 2dried red chilies, chopped
- oil