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·Mango and Coconut Mahalabiya - Egyptian Dessert Pudding
Step 1 of 7

Whisk sugar with 2 cups Milk and 1 cup Half and Half on medium heat until warm and sugar dissolved.

Ingredients for this step (4 servings)

  • 470mllow-fat milk
  • 240mlcoconut milk
  • 240mlraw sugar