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Step 1 of 2
In a bowl, beat cream until doubled in size; set aside. In another bowl, dissolve espresso powder in 1 teaspoon warm water. Gently fold together whipped cream, dissolved espresso, condensed milk, yogurt and cinnamon until incorporated.
Ingredients for this step (6 servings)
- 180mlheavy cream
- 4tspinstant espresso powder
- 240mlfat-free sweetened condensed milk
- 180mlplain fat-free yogurt, low fat is ok
- 0.5tspground cinnamon