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·Moroccan Bread - Khobz
Step 1 of 5

Mix ½ cup flour, salt, yeast and water. You can add ½ teaspoon sugar to activate the yeast effectiveness faster.

Ingredients for this step (4 servings)

  • 710mlflour
  • 1tspsalt
  • 10gdry yeast
  • 470mlwarm water
  • 0.5tspwhite sugar