·
Step 1 of 5
Fry chicken portions skin side down in butter and oil until golden. Turn. Add onions, garlic, spices, salt, orange juice and 300ml of water.
Ingredients for this step (4 servings)
- 1tbspbutter
- 1tbspsunflower oil
- 2onions, finely chopped
- 2garlic cloves, crushed
- 2tbsporange juice
- 1pinchsalt
- 1tspsalt
- 1tbspsunflower oil
- 1tbsporange blossom water