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Step 1 of 3
Brown the onions, garlic, cloves and the lamb. Add the sliced peppers, tomatoes, raisins, Ras el Hanout spice mix and water and simmer for 10 minutes.
Ingredients for this step (4 servings)
- 450gground lamb, zabiha
- 1tbspras el hanout spice mix
- 1large onion, coarsely chopped
- 2orange bell peppers, sliced
- 2garlic cloves, chopped
- 4chopped tomatoes
- 60mlraisins
- 60mlwater
Step Timer
10:00