الانتقال إلى المحتوى الرئيسي
·Moroccan Spiced Carrot Soup
Step 1 of 5

In a large saucepan, melt margarine. Add scallions and cook over medium heat until soft, about 2 minutes.

Ingredients for this step (4 servings)

  • 2tspmargarine
  • 120mlchopped scallion
Step Timer
2:00