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Step 1 of 4
Saute onions in in oil on med heat for about 3 mins in a dutch oven. Add garlic, ginger and all of the spices up to the salt and saute another minute.
Ingredients for this step (6 servings)
- 1tbspolive oil
- 1large onion, chopped
- 3large garlic cloves, minced
- 1tbspginger, fresh, minced fine
- 1tspsalt
Step Timer
3:00