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·Moroccan-Spiced Tuna
Step 1 of 4

Put the cilantro, garlic, spices and lemon juice into a blender and blitz to a paste. With the motor running, slowly add the olive oil until you get a smooth, thick sauce. Set aside.

Ingredients for this step (4 servings)

  • 30gcilantro, leaves and stalks
  • 3garlic cloves
  • 1tbsplemon juice
  • 160mlextra virgin olive oil