Nan-e Gerdui - Persian Walnut Cookies

Time

Prep 10 min · Cook 20 min · 30 min total

Difficulty

easy

1. 1

   In a mixing bowl, beat egg yolks until creamy. Add the confectioners’ sugar, vanilla, and walnuts. Beat thoroughly for a few minutes with a wooden spoon.

2. 2

   Preheat oven to 300°F Grease a cookie sheet. Drop batter by the teaspoonful on the sheet, leaving about 2 1/2 inches between cookies. Decorate each one with ground pistachios.

3. 3

   Bake 15 to 20 minutes in the center of the oven. Remove the cookies from the oven and cool. Lift the cookies off the sheet.

   20 min
4. 4

   Arrange the cookies on a serving dish. Nush-e Jan!

Notes and swaps

Allergens

Not assessed yet. Check each ingredient if you have an allergy.