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Step 1 of 10
Grind green chillies and coriander, add to a large bowl with the ground meat and ginger garlic paste, mix thoroughly.
Ingredients for this step (makes 10 koftas)
- 850gground meat, zabiha; you can use more, or less
- 1tspginger-garlic paste, made by comining 1 part ginger with 1 part garlic in a food processor
- 3leaves coriander
- 2.5tbspginger-garlic paste