Navy Bean Pie (Muslim)

Name: Navy Bean Pie (Muslim)
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1 pie
Cuisine: Halal Cart & American Muslim
Ingredients: 1 unbaked 9-inch pie shell; 2 eggs; 1 cup evaporated milk; 2 cup cooked and mashed navy beans; 0.75 cup sugar; 1 tsp cinnamon; 1 tsp nutmeg; 0.5 tsp salt; 0.5 tsp ginger; 0.5 tsp clove; whipped cream

An American pie of mashed navy beans, evaporated milk and whipped cream, scented with cinnamon and nutmeg and baked in the oven.

1 hr · Serves 1 · Easy

Method

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Time: Prep 15 min · Cook 45 min · 60 min total
Difficulty: easy

1
Preheat oven to 425 degrees. Combine eggs and evaporated milk in a bowl. Add beans, sugar and all spices.
2
Beat at low speed of a mixer until well blended. Pour into unbaked pie shell. Bake at 425 degrees for 15 minutes.
15 min
3
Reduce heat to 350 degrees and bake for another 35 minutes or until knife inserted in center comes out clean.
35 min