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Step 1 of 3
Heat a pan and cook onion till soft. Add potatoes and pumpkin and cook on high for 5min. Add spices, tomatoes, stock and bring to the boil.
Ingredients for this step (4 servings)
- 1onion, diced
- 400gpotatoes, cut into 2cm cubes
- 200gpumpkin, cut into 2cm cubes
- 1cancrushed tomatoes (400 ml)
- 240mlchicken stock, halal-certified; or 1 cup fish stock
Step Timer
5:00