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Step 1 of 4
In a mixing bowl, cream butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking power and soda, and salt; add to creamed mixture alternately with sour cream. Beat until just combined.
Ingredients for this step (12 servings)
- 240mlbutter, softened
- 240mlsugar
- 2eggs
- 710mlall-purpose flour
- 1tspbaking soda
- 0.5tspsalt
- 300mlsour cream
- 240mlpacked brown sugar
- 240mlall-purpose flour
- 120mlcold butter, cubed
- 240mlconfectioners' sugar