الانتقال إلى المحتوى الرئيسي
·Persian Apricot Pudding
Step 1 of 4

Have a 1 quart shallow bowl ready. Place rice in a blender container and blend until fine, about 1 minute. Place in a small bowl and add cornstarch and water. Stir to dissolve cornstarch.

Ingredients for this step (8 servings)

  • 60mlbrown rice, uncooked
  • 3tbspcornstarch
  • 80mlwater
Step Timer
1:00