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Step 1 of 6
Clean and wash hens. Remove fatty portions and fat from cavity. Marinate 6 hours-overnight with a cup or so of apple juice and salt, cinnamon, cumin, onion and a little paprika (all to taste).
Ingredients for this step (8 servings)
- 2Cornish hens, zabiha; or 1 whole chicken
- 2tspsalt
- 0.25tspcumin
- 0.25tspcinnamon
- 2tbspfresh lime juice
- 60mlapple juice
Step Timer
360:00