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·Pineapple Meringue Bread Pudding
Step 1 of 6

Preheat oven to 350. Grease either a a square baking dish (8x8x2) or an oblong dish (10x6x1 1/2) Place bread cubes in greased dish, spread the pineapple on top.

Ingredients for this step (8 servings)

  • 710mlFrench bread, cubed into 1/2 inch sections
  • 1cancrushed pineapple (15 ounce), Drain the syrup and save