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Step 1 of 4
Heat oil in a pot on medium flame. Add onions and stir-fry until pink and translucent. Add chopped ginger and stir-fry for 7 minutes.
Ingredients for this step (3 servings)
- 3medium onions, chopped
- 1.5inches fresh ginger, chopped
- 3tbspoil
Step Timer
7:00