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·Roasted Eggplant Dip from Bahrain (Uukkous al-Badinjan)
Step 1 of 3

Using a fork, poke eggplants all over. Roast eggplants at 350*F for about 1 hour or until soft(or grill at 350*F for about an hour or until soft).

Ingredients for this step (4 servings)

  • 3eggplants
Step Timer
60:00