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·Roasted Pepper Hummus with Crispy Lamb
Step 1 of 6

In a food processor combine the chickpeas, lemon juice, peppers, tahini paste, and garlic. Pulse until smooth.

Ingredients for this step (4 servings)

  • 400gtinned chickpeas, drained and rinsed
  • 1lemon, juice of
  • 4canned roasted peppers, reserve the oil for drizzling
  • 2tbsptahini
  • black pepper