الانتقال إلى المحتوى الرئيسي
·Sharba Libiya (Libyan Ramadan Soup)
Step 1 of 3

Brown the lamb with onion and hararat; add tomato paste and cook down.

Ingredients for this step (6 servings)

  • 400glamb (small dice), zabiha
  • tomato + tomato paste, onion
  • hararat (Libyan five-spice), turmeric, chili
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