الانتقال إلى المحتوى الرئيسي
·Shrimp Ceylon
Step 1 of 4

Cook the rice as you normally would but add the cilantro leaves along with the liquid. Fluff with a fork and set aside.

Ingredients for this step (4 servings)

  • 240mllong-grain white rice
  • 120mlfresh cilantro leaves