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Step 1 of 2
Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together the coconut, sugar and egg yolks to form a stiff dough. Squeeze into 1 inch balls, and roll each ball in flour to coat.
Ingredients for this step (makes 14 balls)
- 240mlunsweetened flaked coconut
- 60mlcaster sugar, or 1/4 cup superfine sugar
- 3egg yolks
- 120mlself-raising flour