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Step 1 of 6
Prepare the filling by mixing the cheese, parsley, half the egg, salt, and pepper. You can do this with a hand mixer or food processor/blender, or a fork if you want to give your arms a good workout. Set aside into a bowl.
Ingredients for this step (makes 12 cigars)
- 160mlfeta cheese
- 1egg, beaten and divided
- 2tbspflat leaf parsley, must be fresh for that tang!
- 0.25tspsea salt
- pepper, a few shakes