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Step 1 of 3
Clean the crab and cut into pieces. Lightly crack shells to allow sauce to be absorbed. Heat oil in a large pan over high heat. Add in crab pieces and fry for 3 minutes Remove crab, set aside and drain off excess oil.
Ingredients for this step (4 servings)
- 1kgfresh crab
- 5tbspoil
- 2tbsphalal-certified dark soy sauce
- 1tbsphalal-certified oyster sauce
Step Timer
3:00