الانتقال إلى المحتوى الرئيسي
·Singapore Velvet Shrimp
Step 1 of 4

Make sauce: combine all the ingredients in a bowl; mix well and set aside. Place a stir-fry pan over high heat until hot; add oil, swirling to coat all sides.

Ingredients for this step (4 servings)

  • 2tbspsweet chili sauce
  • 1tbspvegetable oil
  • 1tbspsesame oil