Smothered Chicken

Name: Smothered Chicken
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Cuisine: Halal Cart & American Muslim
Ingredients: 4 boneless skinless chicken breast halves; 1 tsp dried oregano; 0.5 tsp salt; 0.5 tsp garlic powder; 0.25 tsp pepper; 0.25 tsp ground red pepper; 1 tbsp butter; 1 medium green pepper; 1 medium onion; 1 cup mushroom; 0.5 cup shredded mozzarella cheese; 0.5 cup shredded cheddar cheese

Chicken, red pepper and mushroom cooked in a pan for an American dish.

40 min · Serves 4 · Easy

Method

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Time: Prep 20 min · Cook 20 min · 40 min total
Difficulty: easy

1
Spray 12 inch nonstick skillet with cooking spay,heat over medium heat. Sprinkle both sides of chicken with oregano,salt,garlic powder,pepper and red pepper. Cook in skillet 8-10 minutes,turning once,until juice is no longer pink.
10 min
2
Remove chicken from skillet,keep warm. Melt butter in skillet over medium heat. Cook bell pepper in onion and butter about 5 minuts,stirring occasionally until crisp-tender.
3
Stir in mushrooms. Cook 3-5 minutes until vegetables are tender. Place chicken in skillet,spoon vegetables over chicken.
5 min
4
Sprinkle cheeses over chicken and vegetables,remove from heat. Cover and let stand until cheese is melted.