·
Step 1 of 5
Take your water and cook the yellow split peas, split white gram, yellow moong dal, and red lentils along with the ginger and salt until they are soft, approximately 30 minutes.
Ingredients for this step (4 servings)
- 240mlyellow split peas
- 1.55lwater
- 0.5tspsalt
- 120mlsplit white gram, urad dal
- 60mlyellow moong dal, moong dal
- 60mlred lentil, masoor dal
Step Timer
30:00